Neleman Cava Brut
Macabeo 85% Chardonnay 15%
They have been pressed softly. Keeping just a noblest fraction of the must to achieve the delicacy that expresses this Cava. First fermentation and second fermentation (in bottle), at low temperature looking for a wide flavor range.
Straw yellow Cava with greenish tones. Living, fine and persistent bubble.
In the nose it is frank, highlighting aromas of white fruits and citrus notes with a background of very elegant pastries. On the palate it is round, its effervescence envelops the palate leaving a long aftertaste with hints of ripe fruit. Rice dishes, seafood, pasta.
Winters are cold and very long, occasionally up to 15 under zero, in contrast with our short summers with their hot days and dry and
fresh nights. Thanks to this climate, geographic situation, rough soils and the knowledge of its people, Neleman produce astonishing white grapes. keeping their berries with fine and complex aromas.